In Haus Menu & Catering Menu
A clear Swabisch heritage
ONLY FOR PICK-UP
The catering menu may apply to “Beer Hall” rentals (parties over 15).
Draft beer must be purchased from the bar.
Assorted 5, 10 & 15 gallon Beer kegs to-go only.
Call for current market prices on selected menu items.
One week notice required. Pickup window from 11:30-7:00p.m. Tues-Sunday, After 4:00 p.m.
Mondays, please Call Tasha at
813-977-4104 to order.
Schnitzels are not available cooked, only raw and breaded. Figure 3 oz per person, on all salads, cabbage & kraut.
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Artisanal Cheese Platter $69
Serves 8-12/
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Deli Meat Platter $65
Serves 8-12
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Sliced Assorted Sausages w/Kraut Platter $59
Serves 8-12
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Assorted Sandwich Platter $59
Serves 15
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Grilled Individual Sausages $3.99
Each
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Warm German Potato Salad $7.99
Per pound
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Red Cabbage, Kraut, Slaw $7.99
Per pound
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Imported German Pretzels $3.99 ea.
Frozen
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Cheese SpatzleTray $69
(ham, onions, Havarti) Serves 8-10
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Curry Wurst Platter $69
(knackwurst) Serves 10-12
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Wilted Spinach and Bacon, Onion Salad $35
Serves 10-12
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Cucumber Dill, Onion & Gruyere Salad $6.99
Per pound
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Sweet Curried Pork & Beef Meatballs $59
Serves 8-10
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Baked Leberkase, Veal Bologna $49
Serves 8-10 (Loaf)
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Obatzda, Beer, Brie & Cream Cheese Spread $16
Per pound
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Landjager Dried Pork & Beef Sticks market price
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Apfelstrudel (made with rum) $39
sliced 8 pc or cut 16 small pcs
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Pierogies 25 per order $29
2 weeks notice
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Gulasch Tray, No Noodles $65
Serves 8-12
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Imported Sauerkraut Cans $55
15 pounds
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Pork or Veal Cutlet, Uncooked, Pounded & Breaded $9-$17 each
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Black Forest Cake (made with brandy) $49
Servers 8
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German Chocolate Cake (coconut) $49
Serves 8
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Pork Roast (Krustenbraten) $68
Serves 7
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Keg Deposit $40
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Draft Deposit $40
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50 liter kegs (100 pints) $200 & up
Pick up at back door, behind the plaza .
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Waffle Cookies per bag (Assorted) $6 - $8
- Beer hall room not available for rental Friday or Saturday evenings.
- Kegs not available for in house caterings or room rental.
- Pump tap fee $15